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Made in India Magazine | May 15, 2021

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Posts ByNivedita Nagpal, Author at Made in India Magazine

Manage Your Stress With Ayurveda

February 23, 2021 |

Stress is a problematic term to define, and there are always differing opinions whenever its definition is concerned. It is sometimes considered as what happens within and not around someone. Perhaps this difficulty in its description is based on … Read More

The Aladdin’s Lamp Con- Men Who Scammed Doctor Out Of Thousands

November 3, 2020 |

This cautionary tale shows how, usually, if a deal seems too good to be true – it probably is!

Anyone who has watched the popular Disney cartoon ‘Aladdin’ has surely found themselves wondering what they would do with a magic … Read More

224 Indian nationals stuck in Sydney find their way home, thanks to Vande Bharat Mission

May 22, 2020 |

Yesterday was a new, exciting day for a lot of Indian families. A lot of Indian nationals have been stuck in Australia for a long time due to flights being cancelled amid the COVID-19 pandemic. Now, after weeks and … Read More

Indian Fish Kofta Curry

February 18, 2020 |

Fish Kofta Curry is fish balls in delicious, thick gravy. This is a perfect lunch or dinner main course dish and tastes lovely with rice and a green salad or vegetarian side dish. Don’t let the long list of ingredients … Read More

The Regal Dish – Kadhai Gosht

August 24, 2019 |

This Mughlai dish is one of my favorite dishes! It is traditionally cooked and even served in a wok-like dish called a Kadhai. Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread).

Ingredients

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LAMB KEEMA – JUST FOR LAMB LOVERS

March 29, 2019 |

This delicious and quick to prepare Lamb Keema is made up of lamb mince cooked with peas, onion, aromatic spices, garlic tomatoes and fresh chillies.Read More

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