Popular Indian food Recipes Collection - Made in India Magazine
Indian Fish Kofta Curry
February 18, 2020 | Nivedita Nagpal
Fish Kofta Curry is fish balls in delicious, thick gravy. This is a perfect lunch or dinner main course dish and tastes lovely with rice and a green salad or vegetarian side dish. Don’t let the long list of ingredients … Read More
The Regal Dish – Kadhai Gosht
August 24, 2019 | Nivedita Nagpal
This Mughlai dish is one of my favorite dishes! It is traditionally cooked and even served in a wok-like dish called a Kadhai. Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread).
Ingredients
South Indian Lemon Rice Recipe
July 18, 2019 | Mahesh Mohan
Lemon rice is one of the most common dishes in South India. It’s usually eaten alone or with raita, yogurt, chutney, or Kosambari (a type of salad).You can easily throw together if you are in a hurry, as it … Read More
Anglo-Indian Beef Stew
July 17, 2019 | Rakhi Malhotra
This hearty one-pot Anglo-Indian stew is a fusion of Indian, Western, and Asian flavors, and it’s highly customizable to your specific tastes. Make it with any meat you like, such as chicken, beef, lamb, or mutton. A few rashers … Read More
LAMB KEEMA – JUST FOR LAMB LOVERS
March 29, 2019 | Nivedita Nagpal
This delicious and quick to prepare Lamb Keema is made up of lamb mince cooked with peas, onion, aromatic spices, garlic tomatoes and fresh chillies.Read More
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